Tsuke Mono Japanese Pickles - Heirloom Carrot and Daikon Radish with Mandarin Yuzu Each approx

Indulge in the vibrant flavours of Tsuke Mono Japanese Pickles - Heirloom Carrot and Daikon Radish with Mandarin Yuzu. Made with care and tradition, these pickles bring an authentic taste of Japan to your table.

Handcrafted using locally sourced heirloom carrots and daikon radish, each bite bursts with freshness and crunch. The tangy notes of Mandarin Yuzu add a delightful citrus twist that elevates the overall experience.

Ideal as a zesty side dish to complement a sushi night or a refreshing topping for your favourite salad. These pickles are packed with flavour and versatility, making them a must-have in your pantry.

Experience the perfect balance of sweet, sour, and savoury flavours in every jar. Add a pop of colour and taste to your meals with Tsuke Mono Japanese Pickles. Enjoy the convenience of having a taste of Japan right at your fingertips.

Savour the fusion of tradition and innovation with each jar of Tsuke Mono Japanese Pickles - Heirloom Carrot and Daikon Radish with Mandarin Yuzu. Freshness and quality combined in a vibrant, flavourful blend.

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Ingredients: Carrot, Daikon Radish, Mandarin, Yuzu, Mirin, Rice Vinegar, Sea Salt